Cold Hors D'oeuvres
Choose from the Following:
Assorted Canapés
Petit Crab Cakes
Sliced Prosciutto and Melon
Smoked Oyster Cream Cheese with Roasted Peppers
Cheese and Crackers
Assortment of Pâtés served with Currant Port Sauce and Baguette
Hot Hors D'oeuvres
Choose from the following:
Feta and Spinach in Filo Pastry
Scallops wrapped in Bacon
Vegetable Spring Rolls
Chicken Satay with Peanut Sauce
Salmon Bundle Puff Pastry
Desserts
Choose From the Following:
Cookies
Chocolates
Fruits
Pastries
Inquiries: 1.800.493.5187 or Contact by Email
